Santalum Genus: phytochemical constituents, biological activities and health promoting-effects
Artemisia spp.: An Update on Its Chemical Composition, Pharmacological and Toxicological Profiles
Eryngium caeruleum: an update on ethnobotany, phytochemistry and biomedical applications
Theoretical evaluation of Cleome species’ bioactive compounds and therapeutic potential: A literature review
Propolis: An update on its chemistry and pharmacological applications
Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations
The effects of thymoquinone on pancreatic cancer: Evidence from preclinical studies
Plant natural products with anti-thyroid cancer activity
The Therapeutic Potential of Anthocyanins: Current Approaches Based on Their Molecular Mechanism of Action
Medicinal plants used in the treatment of Malaria: A key emphasis to Artemisia, Cinchona, Cryptolepis, and Tabebuia genera
Anti‐Schistosoma mansoni effects of essential oils and their components
Apigenin as an anticancer agent
Therapeutic Applications of Curcumin Nanomedicine Formulations in Cardiovascular Diseases
Curcumin’s Nanomedicine Formulations for Therapeutic Application in Neurological Diseases
Antidiabetic Potential of Medicinal Plants and Their Active Components
Anacardium Plants: Chemical,Nutritional Composition and Biotechnological Applications
Allicin and health: A comprehensive review
Melatonin in Medicinal and Food Plants: Occurrence, Bioavailability, and Health Potential for Humans
Plants of the genus Spinacia: From bioactive molecules to food and phytopharmacological applications