



Santalum Genus: phytochemical constituents, biological activities and health promoting-effects




Artemisia spp.: An Update on Its Chemical Composition, Pharmacological and Toxicological Profiles




Eryngium caeruleum: an update on ethnobotany, phytochemistry and biomedical applications




Theoretical evaluation of Cleome species’ bioactive compounds and therapeutic potential: A literature review




Propolis: An update on its chemistry and pharmacological applications




Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations




The effects of thymoquinone on pancreatic cancer: Evidence from preclinical studies




Plant natural products with anti-thyroid cancer activity




The Therapeutic Potential of Anthocyanins: Current Approaches Based on Their Molecular Mechanism of Action




Medicinal plants used in the treatment of Malaria: A key emphasis to Artemisia, Cinchona, Cryptolepis, and Tabebuia genera




Anti‐Schistosoma mansoni effects of essential oils and their components




Apigenin as an anticancer agent




Therapeutic Applications of Curcumin Nanomedicine Formulations in Cardiovascular Diseases




Curcumin’s Nanomedicine Formulations for Therapeutic Application in Neurological Diseases




Antidiabetic Potential of Medicinal Plants and Their Active Components




Anacardium Plants: Chemical,Nutritional Composition and Biotechnological Applications




Allicin and health: A comprehensive review




Melatonin in Medicinal and Food Plants: Occurrence, Bioavailability, and Health Potential for Humans




Plants of the genus Spinacia: From bioactive molecules to food and phytopharmacological applications



