Food biotechnology: Innovations and challenges
Perspectives of Using Eucalyptus Bark Fibre in Concrete
Progress in Starch-Based Materials for Food Packaging Applications
Molybdenite Concentrate Purification by a Continuous Sulfation-Leaching Process
Donut-Shaped Microparticles Prepared from Different C-Type Starch Sources: Characterization and Encapsulation of Gallic Acid
Comparing the Effects of a Pine (Pinus radiata D. Don) Bark Extract with a Quebracho (Schinopsis balansae Engl.) Extract on Methane Production and In Vitro Rumen Fermentation Parameters
k-carrageenan edible films for beef: Honey and bee pollen phenolic compounds improve their antioxidant capacity
A Study of Bioenergy Production from Chilean Tessaria absinthioides
Santalum Genus: phytochemical constituents, biological activities and health promoting-effects
Artemisia spp.: An Update on Its Chemical Composition, Pharmacological and Toxicological Profiles
Impact of the Hydrolysis and Methanolysis of Bidesmosidic Chenopodium quinoa Saponins on Their Hemolytic Activity
Grape Canes (Vitis vinifera L.) Applications on Packaging and Particleboard Industry: New Bioadhesive Based on Grape Extracts and Citric Acid
High-value compounds obtained from grape canes (Vitis vinifera L.) by steam pressure alkali extraction
Sirex noctilio infestation led to inevitable pine death despite activating pathways involved in tolerance
Biocomoposites of polylactic acid/ poly(butylene adipate-co-terephthalate) blends loaded with quinoa husk agro-waste: thermal and mechanical properties
Catalytic pyrolysis of used tires on noble-metal-based catalysts to obtain high-value chemicals: Reaction pathways
Dataset on the reductive amination of phenolics with cyclohexylamine over Rh/C and Pd/C: Catalysts characterization and reaction performance
Production of Fungal Nanochitosan Using High-Pressure Water Jet System for Biomedical Applications
Metabolic profile and antioxidant capacity of five Berberis leaves species: A comprehensive study to determine their potential as natural food or ingredient
Impact of Crosslinking on the Characteristics of Pectin Monolith Cryogels
Novel Biocomposite Films Based on High Methoxyl Pectin Reinforced with Zeolite Y for Food Packaging Applications
A low-cost environmentally friendly approach to isolate lignin containing micro and nanofibrillated cellulose from Eucalyptus globulus bark by steam explosion
Photocatalytic Performance of Carbon-Containing CuMo-Based Catalysts under Sunlight Illumination
Performance of a C-containing Cu-based photocatalyst for the degradation of tartrazine: Comparison of performance in a slurry and CPC photoreactor under artificial and natural solar light
Stress Dependent Biofilm Formation and Bioactive Melanin Pigment Production by a Thermophilic Bacillus Species from Chilean Hot Spring
The effectiveness of the organosolv process in wheat straw delignification optimizing temperature and time reaction
Eryngium caeruleum: an update on ethnobotany, phytochemistry and biomedical applications
Theoretical evaluation of Cleome species’ bioactive compounds and therapeutic potential: A literature review
Propolis: An update on its chemistry and pharmacological applications
Isotopic transient kinetic analysis of CO2 hydrogenation to methanol on Cu/SiO2 promoted by Ga and Zn
Carbon Aerogel-Supported Iron for Gasification Gas Cleaning: Tars Decomposition
Polyphenolic Composition and Antioxidant Activity (ORAC, EPR and Cellular) of Different Extracts of Argylia radiata Vitroplants and Natural Roots
Ugi and Passerini reactions enable the incorporation of ΔAA into N-alkylated peptides and depsipeptides
Ugi and Passerini reactions enable the incorporation of ΔAA into N-alkylated peptides and depsipeptides
Optimization and Characterization of a Novel Exopolysaccharide from Bacillus haynesii CamB6 for Food Applications
Sulfated Polysaccharide Extracted from the Green Algae Codium bernabei: Physicochemical Characterization and Antioxidant, Anticoagulant and Antitumor Activity
Effect of rejuvenating oil type on the synthesis and properties of alginate-based polynuclear capsules for asphalt self-healing
Bioactive Effects of Curcumin in Human Immunodeficiency Virus Infection Along with the Most Effective Isolation Techniques and Type of Nanoformulations
The effects of thymoquinone on pancreatic cancer: Evidence from preclinical studies
Prototypes of nutraceutical products from microparticles loaded with stilbenes extracted from grape cane
Production of limonene from waste tires via catalytic fast pyrolysis: a statistical–based screening on Ni‐, Pd‐, Co‐, and Fe‐supported catalysts