



Progress in Starch-Based Materials for Food Packaging Applications




Donut-Shaped Microparticles Prepared from Different C-Type Starch Sources: Characterization and Encapsulation of Gallic Acid




Biocomoposites of polylactic acid/ poly(butylene adipate-co-terephthalate) blends loaded with quinoa husk agro-waste: thermal and mechanical properties




Improvement of endothelial function by Gunnera tinctoria extract with antioxidant properties




Carrageenan-based physically crosslinked injectable hydrogel for wound healing and tissue repairing applications




A Novel Hydrocolloid Film Based on Pectin, Starch and Gunnera tinctoria and Ugni molinae Plant Extracts for Wound Dressing Applications




Poly(hydroxybutyrate-co-hydroxyvalerate) microparticles embedded in κ-carrageenan/locust bean gum hydrogel as a dual drug delivery carrier




The effect of molecular weight and hydrolysis degree of poly(vinyl alcohol)(PVA) on the thermal and mechanical properties of poly(lactic acid)/PVA blends




Study of the structural order of native starch granules using combined FTIR and XRD analysis




Starch films loaded with donut-shaped starch-quercetin microparticles: Characterization and release kinetics




Preparation of starch nanoparticles loaded with quercetin using nanoprecipitation technique




Starch edible films loaded with donut-shaped starch microparticles




Preparation of donut-shaped starch microparticles by aqueous-alcoholic treatment




Processing and characterization of starch-based materials from pehuen seeds (Araucaria araucana (Mol) K. Koch)




The Effect of Clay Type and of Clay–Masterbatch Product in the Preparation of Polypropylene/clay Nanocomposites




Comparative study of maleated polypropylene as a coupling agent for recycled low-density polyethylene/wood flour composites




Physical, chemical and mechanical properties of pehuen husk and its pehuen-starch based composites




Poly(ethylene glycol) as a compatibilizer and plasticizer of poly(lactic acid)/clay nanocomposites




PVC/copper oxide composites and their effect on bacterial adherence




Preparation of poly(vinyl chloride)/copper nanocomposite films with reduced bacterial adhesion




Preferential adhesion of silver nanoparticles onto crystal faces of α-cyclodextrin/carboxylic acids inclusion compounds




Effect of virgin heterophasic PP copolymer content on moisture absorption, thermal and mechanical properties of recycled polyethylene wood flour composites




Chemical composition and thermal properties of Chilean Araucaria araucana starch




Synthesis and characterization of polyhydroxybutyrate-co-hydroxyvalerate nanoparticles for encapsulation of quercetin




Cu nanoparticles/PVC Composites: Thermal, Rheological, and Antibacterial Properties




Processing and characterization of polyols plasticized-starchreinforced with microcrystalline cellulose




Horse chestnut (Aesculus hippocastanum L.) starch: Basic physico-chemical characteristics and use as thermoplastic material




Development and characterization of polyvinyl alcohol stabilized polylactic acid/ZnO nanocomposites



